Sunday, June 24, 2012

What's for Eats This Week

Breakfast
Choice of:
Cereal
Oatmeal
Toast and eggs
English muffins

Lunch
Choice of:
Sandwiches with cheese sticks
Salad
Chicken nuggets/tenders and carrots
Leftovers

Dinner
Canned soup and grilled cheese samiches
Beef barley vegetable soup
Bread + butter, hard-boiled eggs, fruit
Sandwiches, veggies, fruit
Pulled BBQ beef sandwiches, baked beans, veggies
Lemon-rosemary roasted tilapiahoney roasted carrots, baked potato
Creamy basil tomato soup, grilled cheese sandwiches

Recipes {possibly} coming soon:
Beef barley vegetable soup
Creamy basil tomato soup

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