Sunday, May 13, 2012

What's for Eats This Week

Breakfast
Choice of:
Cereal
Oatmeal
Toast and eggs
English muffins
Bagels
Lemon blueberry muffins

Lunch
Choice of:
PB and J sandwiches with cheese sticks
Grilled cheese samiches and carrots
Chicken nuggets/tenders and carrots
Leftovers

Dinner
Beef bourguignonne
Pasta, salad
Coq au vin
Coconut chicken, baked potatoes, carrots
Taco bowl
Leftovers
Dinner out

Special Snacks/Desserts/Beverages
Ham and cheese biscuits
Whole wheat chocolate chip oatmeal cookies

Recipes {possibly} coming soon:
Beef bourguignonne
Coq au vin
Ham and cheese biscuits
Lemon blueberry muffins

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