|Pay no attention to the pancakes beneath the apples.|
- 2 Granny Smith apples
- 1 cup apple juice
- 1/4 tsp cinnamon
- 1/4 cup brown sugar
- Peel, core and chop the apples.
- Combine all ingredients in a sauce pan.
- Cook over medium heat until it begins to simmer.
- Keep cooking until the juice thickens and the apples soften.