Sunday, June 5, 2011

What's for Eats This Week

Breakfast
Choice of:
Donut Muffins
Rice cereal
Raisin cereal
Oatmeal
Bagels
Toast and eggs

Lunch
Choice of:
Tuna fish sandwiches with chips and carrots
Burritos
Canned soup with potato rolls
PB and J sandwiches with cheese stick

Dinner
Grilled Flank Steak with Onions, Avocado and Tomatoes and Homemade French Fries
Hot dogs, Homemade French Fries, corn on the cob
Beef tenderloin with horseradish-chive sauce, asparagus, herb potatoes
Grilled char with yukon golds and tomato-red onion relish
Subway
Cheeseburgers, Homemade French Fries, corn on the cob
Turkey tenders, Homemade French Fries, corn on the cob

Snacks
Cheese sticks
Whole wheat chocolate chip cookies
Donut Muffins
Beef jerky
Berry and naner bowl (strawberries and bananas in a bowl!)
Carrots

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